Chicken Caesar Wrap

Name: Chicken Caesar Wrap
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3 wraps
Cuisine: American
Ingredients: 1 lb boneless, skinless chicken breast; ¾ cup all-purpose flour; 1 tsp salt; ½ tsp black pepper; 1 tsp Cajun seasoning; 1 tsp paprika; 2 eggs, beaten; 1½ cups crushed cornflakes; Olive oil spray; 1 romaine lettuce heart, chopped; ½ cup croutons, lightly crushed; ½ cup ranch dressing; ⅓ cup freshly grated Parmesan cheese; ¼ tsp salt, or to taste; ¼ tsp black pepper; 3 large spinach tortillas; 1 cup cooked French fries; Ranch dressing, for spreading; ¼ cup freshly grated Parmesan cheese, for topping

This Crispy Chicken Caesar Salad Wrap is filled with crunchy cornflake-coated chicken, chopped romaine lettuce, croutons, Parmesan, and creamy ranch dressing. Layered with extra crispy chicken and French fries, then wrapped in a soft tortilla for a delicious lunch or dinner.

40 minutesMakes 3 wraps

AmericanOctober 24, 2026

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The recipe

Chicken Caesar Wrap

Prep: 20 minutes
Cook: 20 minutes
Total: 40 minutes
Serves: 3 wraps

Ingredients

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For the Crispy Chicken:

For the Caesar Salad:

For Assembling:

Method

Slice the chicken breasts into strips or cutlets of even thickness.
In a shallow bowl, combine the flour, salt, black pepper, Cajun seasoning, and paprika. In a second bowl, beat the eggs. Place the crushed cornflakes in a third bowl.
Dredge each chicken piece in the seasoned flour, dip it into the beaten eggs, and finish by coating it evenly with crushed cornflakes.
Preheat the air fryer to 375°F (190°C). Lightly spray the breaded chicken with olive oil and arrange in a single layer. Air fry for approximately 12–16 minutes, flipping halfway through, until crispy and cooked through. The chicken should reach an internal temperature of 165°F (74°C).
Add the chopped romaine lettuce, croutons, ranch dressing, Parmesan, salt, and black pepper to a large bowl. Chop some of the cooked chicken into bite-sized pieces and add it to the salad. Toss everything together until evenly coated.
Spread approximately 1 tablespoon of ranch dressing over each tortilla. Add a generous portion of the chicken Caesar salad mixture, followed by additional pieces of crispy chicken, French fries, and grated Parmesan. Fold in the sides of each tortilla and serve immediately.
Enjoy!