Egg and Cheese Breakfast Bagel

Name: Egg and Cheese Breakfast Bagel
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Cuisine: American
Ingredients: 1 everything bagel, sliced in half; ⅓ cup cream cheese; Fresh dill, chopped (to taste); Black pepper, to taste; Paprika, to taste; Pickled jalapeño slices, to taste; 1 slice cheddar cheese; Nema Beef Pastrami, desired amount; 2 eggs, seasoned with salt and black pepper

A creamy breakfast bagel layered with cream cheese, melted cheese, savory pastrami, and perfectly cooked eggs for an easy and satisfying breakfast.

20 minutesServes 1

AmericanJuly 16, 2026

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The recipe

Egg and Cheese Breakfast Bagel

Prep: 10 minutes
Cook: 10 minutes
Total: 20 minutes
Serves: 1

Ingredients

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Made with Nema Food — my family’s company, and the reason this blog exists.

Shop Nema Beef Pastrami

Method

In a bowl, combine the cream cheese, chopped dill, salt, black pepper, paprika, pickled jalapeños, cheddar cheese, and chopped Nema Beef Pastrami. Chop until well combined.
Cook the eggs to your preferred doneness, seasoning with salt and black pepper. For a creamy sandwich, leave the yolks runny.
Toast the everything bagel until golden.
Spread the cream cheese mixture evenly over the bottom half of the toasted bagel.
Place the cooked eggs on top of the cream cheese mixture.
Finish with the top half of the bagel and enjoy while warm.